In a way, celebrity pastry chef Dominique Ansel is a master of all things fusion: the Cronut, his 2013 viral creation that continues to shape New York's crowded dessert landscape, is a cross between a ...

“We went to different bakeries around New York, the ones that are reviewed really high, and looked at comparisons of how we can execute it the same or even higher,” he says. The classic spots ...

So, when I heard that one of my go-to Union Square spots, Unregular Bakery, was serving “lattinis” — colorful iced lattes garnished with three mini croissants — I hardly needed an arm ...

This time, he's gearing up to open Papa d’Amour, a bakery that melds French finesse with Asian flair ... his fusion of Asian ...

HARLEM, Manhattan (PIX11) — It’s become a Harlem institution with international recognition. Now, though, the award-winning, family-owned bakery Make My Cake is saying that it needs the help ...