Traditional Braised Red Cabbage with Apples | Recipes | Delia Smith
WEBDec 7, 2023 · Now pour in the wine vinegar, lastly add dots of butter on the top. Put a tight lid on the casserole and let it cook very slowly in the oven for 2-2½ hours, stirring everything around once or twice during the cooking. Red cabbage, once cooked, will keep warm without coming to any harm, and it will also re-heat very successfully.
Classic Fresh Tomato Sauce | Recipes | Delia Smith - Delia Online
WEBMethod. Roughly chop the tomatoes then heat the oil in the casserole, then add the onion and garlic and let them gently cook for 5-6 minutes, until they are softened and pale gold in colour. Now add the chopped tomatoes with about a third of the basil, torn into pieces. Add some salt and freshly milled black pepper, then all you do is give ...
Oven-baked Lamb Chops with Onion and Rosemary Sauce
WEBMeanwhile, in a small saucepan, melt the butter and sweat the onions over a very gentle heat for 5 minutes. While that's happening, bruise the rosemary leaves with a pestle and mortar to release their oil, then chop them very, very finely and add them to the onion. Then continue to cook gently, uncovered, for a further 15 minutes without ...
Proper Custard | Recipes | Delia Smith - Delia Online
WEBPlace the cream in a pan over a gentle heat and heat it to just below simmering point, stirring occasionally with a wooden spoon. While the cream is heating, use a balloon whisk to whisk together the egg yolks, sugar and cornflour mixture and the vanilla in a medium bowl with a cloth underneath to steady it. Then, whisking the egg mixture all ...
Eton Mess | Recipes | Delia Smith
WEBPlace the baking tray in the oven on the centre shelf, turn the heat down to gas mark 1, 275°F (140°C) and leave the meringues there for 1 hour. After that, turn the oven off and leave the meringues in the oven to dry out overnight, or until the oven is completely cold. When you're ready to make the pudding, chop half the strawberries and ...
Gratin Dauphinois | Recipes | Delia Smith - Delia Online
WEBNow dry them very thoroughly in a clean tea cloth. Then in the gratin dish arrange a layer of potato slices, a sprinkling of crushed garlic, pepper and salt and then another layer of potatoes and seasoning. Now mix the cream and milk together, pour it over the potatoes, sprinkle with a little freshly grated nutmeg, then add the butter in flecks ...
Old-fashioned Rice Pudding | Recipes | Delia Smith - Delia Online
WEBMethod. This is simplicity itself, place the rice and sugar in the ovenproof dish, pour in the milk and the evaporated milk and give it all a good stir. Grate the whole nutmeg all over the surface (it may seem a lot but it needs it), then, finally, dot the butter on top in little flecks. Next just carefully pop the dish in the oven on the ...
Shortcrust Pastry | Recipes | Delia Smith
WEBThe case for shortcrust - not fashionable, not clever, not over-rich, but for my money the humble shortcrust is one of the best pastries of all. What it provides is a light crisp, melting crust, which has all the important flavours of the wheat - all that you imagine home-made pastry to be. It is made, quite simply, from flour, fat and water, with nothing else added. But a well-made, thinly ...
Hard-boiled Eggs | Recipes | Delia Smith - Delia Online
WEBMethod. The method is as follows: Place the eggs into a saucepan that is the right size so that they sit comfortably and don’t crash into one another (and as an extra precaution, to prevent cracking you can prick the round end of the shell with a pin) then and add enough cold water to cover them by about 1cm. Bring the water up to boiling ...
Gammon Steak with Honey and Mustard Sauce | Recipes | Delia …
WEBMethod. To prevent the gammon from curling up while it's cooking, just snip the fat at about 1 inch (2.5 cm) intervals all round. Then combine all the ingredients for the sauce – the honey, mustard and a few twists of pepper – in a bowl. Now put a small roasting tin (or gratin dish) containing the butter under the grill and heat the butter ...
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